I love to cook. I would make new recipes and take lunch or dinner to friends. I miss grilling, miss the crock pot and all my seasonings. But I haven't given up on cooking, I've just become more creative.
The kitchen is quaint. There's a stove top and an oven but they are half the size of what you would have in the states. I tend to find meats already prepared seasoned-wise and then just fresh veggies that I can either roast, bake, boil or saute. So far no complaints from the Mr...
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Getting those gas burners on is sometimes a challenge |
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Itty bitty oven |
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And it was delicious! |
Cheers, Nelly
That looks like a fabulous dinner...perfect portions too!
ReplyDeleteIt was great!
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